Welcome to our Tunbridge Wells food and drink blog!
Our team of food and drink experts have been meticulously crafting new recipes and menus, and continue to do so. This blog is packed with recipes, advice, top tips and even food trivia. Subscribe to our emails at the bottom of this page to keep up to date.
Audley Chef Masterclass
The results are in and we are delighted to announce that you picked Scott’s Beef Bourguignon recipe!
Chinese New Year
On Friday 12th February millions of people around the world celebrate Chinese New Year. To mark the occasion, try this delicious recipe.
Dry January
Learn more about Dry January and read our top tips to help you through the month.
Audley Chef Masterclass
Vote for the delicious dish you would like to see in a virtual demonstration.
A classic Christmas Pudding recipe
Enjoy our tried-and-tested version of the humble Christmas pudding.
Tips for a stress-free Christmas
Cooking Christmas dinner can be a daunting experience, so we asked our head chef for some tips to help ensure that the day goes smoothly.
World Vegan Month
We caught up with our head chef to chat about the growing veganism movement.
The Fairmile's Make Your Own Sausages Recipe
Although Sausage Week has been cancelled this year, we still wanted to share this delicious recipe with you.
Re-opening in 2021
Our beautiful restaurant, bistro and terrace will re-open to the public in 2021.