Autumn Menu

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LIGHT BITES

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Soup of the day, homemade bread (V)
£5.25
Warm salad of winter vegetables, quinoa, goat’s cheese, honey mustard dressing, sage (V) (GF)
£10.95
The Audley club, chicken, streaky bacon, tomato, egg, mayonnaise, bistro fries
£9.75
All served on white or granary bloomer with dressed leaves & root vegetable crisps
Vintage Cheddar & onion chutney (V) - £5.75
Smoked salmon, cream cheese & dill - £7.50

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CLASSICS

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Beer battered haddock, triple cooked chips, minted crushed peas, tartare, lemon
£7.50 / £9.00
Butternut squash & sage risotto, pumpkin seed pesto, shaved pecorino (GF)(V) 
£7.95 / £10.50
Sausage and mash, buttered greens, caramelised onion gravy
£7.95 / £10.50
Whitby bay campi, bistro fries, mixed leaves
£5.00 / £8.75
Pan fried calves' liver, pancetta, baby onions, creamed potatoes, Madeira jus, roasted root vegetables
£8.50 / £13.95

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SIDES

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All sides    £3.50

Fine beans & shallot confit (V)(GF)
  Honey roasted root vegetables (V)(GF)
  Bistro fries (V) 
 Mixed, dressed leaves (V)(GF)

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STARTERS

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Gin cured mackerel, pickled cucumber, radish, pink grapefruit dressing (GF)
£5.50
Confit duck terrine, mulled blackberries, bitter leaf salad, lentil dressing (GF)
£6.50 
Trio of beetroot, goat’s cheese mousse, black olive soil, candied walnuts, red vein sorrel (V) (N) (GF)
£6.00 


 

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MAINS

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Corn-fed chicken supreme, soft polenta, braised kale, wild mushroom cream
£12.50
Cod loin, shellfish chowder, charred sweetcorn, croutons
£12.95
Gnocchi, Jerusalem artichoke, tender stem broccoli, pickled lemon (V)
£12.00
Slow cooked short rib of beef, bone marrow pomme mousseline, smoked pork belly, mushroom duxelles, port jus (GF) £12.95
 

 

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DESSERTS

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Plum & almond tart, cinnamon anglaise (V) - £5.50
Sticky toffee pudding, salted caramel sauce, honeycomb ice cream (V) - £5.50
Dark chocolate parfait, passion fruit, honeyed mascarpone, cocoa nib tuile (V) - £5.50
Selection of ice cream (GF)(V) £3.50

(V) Vegetarian | (N) Nut | (GF) Gluten Free. 

Download our autumn menu

Please advise our staff of any allergies or special dietary requirements.
Food is prepared in a traditional kitchen and may contain traces of nuts. We can help identify suitable dishes for you and provide a list of all dishes containing allergens.

The menu is subject to change without notice. Meals are subject to availability.

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And for a more intimate dining experience, ask about booking our private dining room.

Private dining  All menus  Contact Us

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For more visit our new Food Blog.

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